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Food System, Agribusiness and Beverage (FAB) Risk Management

Food System, Agribusiness and Beverage (FAB) Risk Management

New risks continue to emerge for companies in the agribusiness sector as a result of regulatory changes and an increasing global business environment. Issues such as food safety, supply chain risk management, bio-terrorism, security, genetically modified organisms, global warming, and contamination can have financially devastating effects if not properly identified and addressed.

Fresh solutions

Aon provides comprehensive FAB risk management for the industry's unique production, processing and distribution risks. As a trusted advisor, Aon uncovers issues that challenge your business.

We'll help you:

  • Minimize costs.
  • Address and uncover traditional and non-traditional risks.
  • Assure quality and safeguard assets.

Aon offers unique solutions for FAB risks in areas such as:

  • Food safety and security
  • Supply chain disruptions
  • Accidental and malicious contamination
  • Brand equity damage and reputation risk

Aon's FAB practice group provides custom solutions to the challenges of managing production, processing and distribution risks associated with the food system. Our clients include a wide variety of companies representing all sectors of the food system, from input and supplier companies to food processors to wholesale distributors to retailers and restaurants. Additionally, Aon's clients range from global corporations to privately-held entities.

Aon places approximately $1 billion in premium into the market on behalf of its FAB clients each year, and we provide risk management and insurance services to well over half of the Fortune 1000 food-related companies.

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